Premium Indian Moth Beans (Muth Beans) supplied in export-grade quality with uniform grains, natural brown color, and excellent nutritional value. Ideal for dal mills, ready-to-cook foods, health mixes, and international bulk supply. Thoroughly cleaned, graded, and hygienically packed to meet global export standards.
Moth Beans, also known as Muth Beans or Matki, are one of India’s most drought-resistant and nutritionally rich legumes, widely exported for their versatility and strong global demand in food processing industries. Grown primarily in Rajasthan, Gujarat, and Maharashtra, Indian Moth Beans are known for their small grain size, natural earthy flavor, and high protein content—making them a staple ingredient in international markets.
Export-grade Moth Beans undergo advanced cleaning, grading, sorting, and quality inspection procedures to ensure purity and compliance with international food safety norms. Their excellent sprouting ability, rich nutrient profile, and natural shelf stability make them suitable for a wide range of food applications.
Uniform grain size with minimal impurities
High protein, fiber, and mineral content
Excellent sprouting quality for health food industries
Low moisture levels ideal for long-distance shipping
Versatile applications across food and processing sectors
Competitive pricing with reliable supply availability
Whole Moth Beans (Muth Beans)
Split Moth Dal
Machine Cleaned & Sortex Cleaned Grades
Polished and Unpolished Options
Organic Moth Beans (on request)
Sprouts for salads and health foods
Ready-to-cook and ready-to-eat meals
Dal milling and flour production
Traditional foods like usal, curries, and soups
Nutritional mixes and high-protein products
Moth Beans are typically exported in 25 kg, 50 kg PP/Jute bags, along with private-label retail packaging for international brands and distributors. Each shipment is tested for grain integrity, moisture stability, and purity to ensure consistent quality across global markets.
With rising demand for plant-based proteins, clean-label ingredients, and traditional pulses, Indian Moth Beans continue to be a preferred choice among importers across the Middle East, Southeast Asia, Africa, Europe, and North America. India’s strong cultivation base, standardized processing, and reliable export logistics ensure consistent, high-quality supply for international buyers.
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