Premium Indian Split Chickpeas (Chana Dal) supplied in export-grade quality with uniform split grains, vibrant golden-yellow color, and excellent nutritional value. Ideal for food processing, ready-to-cook meals, flour milling, snack manufacturing, and global wholesale supply. Triple-cleaned, sortex-processed, and hygienically packed to meet international food safety standards.
Split Chickpeas (Chana Dal) are one of India’s most important export pulses, widely demanded for their rich flavor, high protein content, and superior cooking characteristics. Sourced from major chickpea-growing regions such as Madhya Pradesh, Maharashtra, Rajasthan, and Uttar Pradesh, Indian Chana Dal is valued globally for its consistent grain size, bright golden-yellow color, and premium milling quality—making it a preferred choice for international buyers and food manufacturers.
Export-grade Chana Dal undergoes advanced cleaning, dehusking, splitting, polishing, and moisture-controlled packing to ensure purity, shelf stability, and compliance with international food safety norms. Due to its strong nutritional profile—rich in plant protein, fiber, iron, and essential minerals—Chana Dal is widely used in ready-to-cook foods, meal kits, snack production, and traditional cuisines across global markets.
Uniform split grains with bright natural color
High protein and nutrient-rich composition
Excellent soaking and fast-cooking properties
Low moisture suitable for export shipping
Sortex-cleaned with minimal impurities
Competitive export pricing and steady supply availability
Chana Dal (Split Chickpeas)
Polished & Unpolished Grades
Machine Cleaned & Sortex Cleaned Premium Grade
Chana Dal Flour (Besan Raw Material)
Organic Chana Dal (on request)
Snack and namkeen manufacturing
Ready-to-cook ingredient for packaged meals
Flour milling (Besan for sweets, snacks, and bakery mixes)
Soups, curries, dals, and ethnic cuisines
Nutritional mixes and high-protein blends
Canning and processed food industries
Chana Dal is typically exported in 25 kg, 40 kg, and 50 kg PP/Jute bags, with additional options for private-label retail packaging for supermarkets and global distributors. Each shipment is tested for purity, grain size, moisture levels, and color uniformity to ensure consistent export-grade quality.
With a rapidly growing global demand for healthy pulses, plant-based protein sources, and traditional Indian lentils, Indian Split Chickpeas (Chana Dal) remain a key export commodity across Southeast Asia, the Middle East, Europe, Africa, and North America. India’s strong agricultural base, modern processing infrastructure, and reliable export logistics make it a preferred sourcing destination for premium Chana Dal.
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