Wheat

Product Details

The Amaranth grains are highly nutritious and are popular super food. The amaranth grains or Kiwicha seeds are derived from the Amaranth plants. In India, Amaranth is commonly known by the names Rajgira, Seel or Ramdana. These seeds were very early adopted by several Asian nations such as India, China, Nepal, etc. because of the numerous health benefits of Amaranth. India has been one of the largest producer of Amaranth seeds since ancient times and is also a world leader in producing today.

Kisan Agro are amaranth seed suppliers, manufacturers and exporters of high quality organic amaranth seeds all over the world.

Specification

Country of Origin	India
Harvest Period	Winter Crop (Feb–March) and (Oct–Nov)
Color	Cremish Colour
Packaging	10 KG, 22.68 KG, 25 KG Multi-wall Paper Bags; 1 MT Tote Bags
Labeling	Private labeling as per buyer needs
Shelf Life	24 months from production date
GMO Status	GMO-Free
Specification	Detailed specification on request

Container

20 Feet

Quantity: 24 MT

40 Feet

Quantity: 26 MT

Amaranth grains are used in a wide variety of foods—whole grain, soups, sweets, beverages, sauces, porridge, and soufflés. Boiled grains can replace rice. They can also be popped and eaten like popcorn or used as breakfast cereals.

Naturally gluten-free, a good source of plant protein and fiber; contains minerals like iron, magnesium, and calcium. May support satiety and balanced nutrition when part of a varied diet.

* All figures are indicative and may vary by packaging type.