High-quality Indian Red Chilli Powder, processed from superior-grade dried red chillies for rich color, strong pungency, and authentic flavor. Ideal for culinary, seasoning, and food processing applications. Hygienically ground and export-packed to meet international quality standards.
Red Chilli Powder is one of India’s most significant spice exports, valued globally for its vibrant red color, intense heat, and bold flavor. Sourced from the finest chilli-growing regions of Andhra Pradesh, Telangana, Karnataka, and Madhya Pradesh, Indian red chilli powder is renowned for its natural color strength (ASTA value), pungency, and purity.
Export-grade red chilli powder is produced by grinding carefully selected, sun-dried red chillies under hygienic conditions using low-temperature grinding technology to retain their natural oils, aroma, and color. It is widely used in culinary preparations, spice mixes, sauces, snacks, and ready-to-eat foods, meeting diverse international market needs.
Rich, natural red color with strong visual appeal
Controlled pungency and heat levels (measured in Scoville Units)
100% pure and free from artificial colorants or additives
Hygienically processed with retained natural aroma
Long shelf life with stable color and flavor
Consistent supply from leading chilli-producing regions
Kashmiri Red Chilli Powder – Mild spice, excellent natural color
Byadgi Red Chilli Powder – Deep red hue with mild pungency
Teja / Sannam Chilli Powder – Extra hot and vibrant color
Steam-Sterilized Chilli Powder – Food-grade and export compliant
Organic Red Chilli Powder – Certified on request
Culinary use in Indian, Asian, and Latin American cuisines
Ingredient in spice blends, curry powders, and sauces
Ready-to-cook and processed food industries
Pickles, snacks, and seasoning mixes
Natural coloring and flavoring agent for food manufacturing
Red Chilli Powder is exported in 1 kg, 5 kg, 10 kg, 25 kg, and 50 kg packs, available in laminated pouches, paper bags, or private-label export packaging. Each batch is tested for ASTA color value, Scoville heat units, moisture content, and purity, ensuring compliance with international food safety and export standards (ASTA, ISO, HACCP, FSSAI).
With its global recognition for quality, aroma, and heat, Indian Red Chilli Powder remains one of the most in-demand spice exports, catering to buyers across Europe, North America, the Middle East, Africa, and Southeast Asia.
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